a traditional Iranian formula containing: seeds of Lepidium sativum, Linum usitatissimum, and Allium ampeloprasum cv. Porrum, the fruit of Bunium persicum and Terminalia chebula, and the gum resin of Pistacia lentiscus
Source
World J Gastroenterol. 2013 Mar 28;19(12); 1901-11
