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Whey Proteins
MeSH Descriptor Data 2024
Details
Qualifiers
MeSH Tree Structures
Concepts
MeSH Heading
Whey Proteins
Tree Number(s)
A12.790.520.500
A12.790.760.500
D12.776.256.159.750.816
G07.203.300.350.525.760.500
G07.203.300.428.159.812.500
J02.500.350.525.520.500
J02.500.350.525.760.500
J02.500.428.159.750.500
Unique ID
D000067816
RDF Unique Identifier
http://id.nlm.nih.gov/mesh/D000067816
Scope Note
The protein components of milk obtained from the whey.
Entry Term(s)
Whey Protein
Registry Number
0
Public MeSH Note
2016; WHEY PROTEIN (NM) was indexed as MILK PROTEINS (1984-2015)
History Note
2016 (1984)
Date Established
2016/01/01
Date of Entry
2015/07/01
Revision Date
2019/07/08
Allowable Qualifiers
administration & dosage (AD)
adverse effects (AE)
agonists (AG)
analysis (AN)
antagonists & inhibitors (AI)
biosynthesis (BI)
blood (BL)
cerebrospinal fluid (CF)
chemical synthesis (CS)
chemistry (CH)
classification (CL)
drug effects (DE)
economics (EC)
genetics (GE)
history (HI)
immunology (IM)
isolation & purification (IP)
metabolism (ME)
pharmacokinetics (PK)
pharmacology (PD)
poisoning (PO)
radiation effects (RE)
standards (ST)
supply & distribution (SD)
therapeutic use (TU)
toxicity (TO)
ultrastructure (UL)
urine (UR)
Fluids and Secretions [A12]
Milk [A12.790]
Milk Proteins [A12.790.520]
Whey Proteins [A12.790.520.500]
Fluids and Secretions [A12]
Milk [A12.790]
Whey [A12.790.760]
Whey Proteins [A12.790.760.500]
Amino Acids, Peptides, and Proteins [D12]
Proteins [D12.776]
Dietary Proteins [D12.776.256]
Animal Proteins, Dietary [D12.776.256.159]
Milk Proteins [D12.776.256.159.750]
Caseins [D12.776.256.159.750.207]
Whey Proteins [D12.776.256.159.750.816]
Lactalbumin [D12.776.256.159.750.816.250]
Lactoglobulins [D12.776.256.159.750.816.500]
Physiological Phenomena [G07]
Diet, Food, and Nutrition [G07.203]
Food [G07.203.300]
Dairy Products [G07.203.300.350]
Milk [G07.203.300.350.525]
Whey [G07.203.300.350.525.760]
Whey Proteins [G07.203.300.350.525.760.500]
Physiological Phenomena [G07]
Diet, Food, and Nutrition [G07.203]
Food [G07.203.300]
Dietary Proteins [G07.203.300.428]
Animal Proteins, Dietary [G07.203.300.428.159]
Milk Proteins [G07.203.300.428.159.812]
Whey Proteins [G07.203.300.428.159.812.500]
Food and Beverages [J02]
Food [J02.500]
Dairy Products [J02.500.350]
Milk [J02.500.350.525]
Milk Proteins [J02.500.350.525.520]
Whey Proteins [J02.500.350.525.520.500]
Food and Beverages [J02]
Food [J02.500]
Dairy Products [J02.500.350]
Milk [J02.500.350.525]
Whey [J02.500.350.525.760]
Whey Proteins [J02.500.350.525.760.500]
Food and Beverages [J02]
Food [J02.500]
Dietary Proteins [J02.500.428]
Animal Proteins, Dietary [J02.500.428.159]
Milk Proteins [J02.500.428.159.750]
Whey Proteins [J02.500.428.159.750.500]
Expand All
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Whey Proteins
Preferred
Concept UI
M000601067
Registry Number
0
Scope Note
The protein components of milk obtained from the whey.
Terms
Whey Proteins
Preferred Term
Term UI
T000872939
Date
12/31/2014
LexicalTag
NON
ThesaurusID
NLM (2016)
Whey Protein
Term UI
T000873620
Date
01/14/2015
LexicalTag
NON
ThesaurusID
NLM (2016)
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