MeSH Browser

MeSH Heading: Lacticaseibacillus casei
Tree Number(s): B03.353.750.450.606.500; B03.510.460.400.410.475.737.500; B03.510.550.450.606.500
Unique ID: D007780
RDF Unique Identifier: http://id.nlm.nih.gov/mesh/D007780
Scope Note: A rod-shaped bacterium isolated from milk and cheese, dairy products and dairy environments, sour dough, cow dung, silage, and human mouth, human intestinal contents and stools, and the human vagina. L. casei is CATALASE positive.
Entry Term(s): Lactobacillus casei
Registry Number: txid1582
Previous Indexing: Lactobacillus (1966-1971)
Public MeSH Note: 2023; see Lacticaseibacillus casei 1974-2022
History Note: 2023(1974)
Date Established: 1974/01/01
Date of Entry: 1999/01/01
Revision Date: 2022/10/31

Allowable Qualifiers: chemistry (CH)

classification (CL)

cytology (CY)

drug effects (DE)

enzymology (EN)

genetics (GE)

growth & development (GD)

immunology (IM)

isolation & purification (IP)

metabolism (ME)

pathogenicity (PY)

physiology (PH)

radiation effects (RE)

ultrastructure (UL)

virology (VI)

Lacticaseibacillus casei MeSH Descriptor Data 2024